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Chinese Five Spice Recipe

Add an exotic twist to your cooking with our homemade Chinese five spice recipe – a simple blend for a symphony of flavours. Create the perfect balance of sweet and savoury with our homemade Chinese five spice recipe, a staple in Asian cuisine.

Total Time
10 min
Simple & Professional Tasty Recipes

Ingredients for 4 Servings

  • 2 tablespoons ground star anise
    2 tablespoons ground fennel seeds
    1 tablespoon ground cinnamon
    1 tablespoon ground Szechuan peppercorns
    1 teaspoon ground cloves

Total Time

  • Preparation Time
    5 min

Goes Great with

  1. 1. In a small bowl, combine all the ingredients and mix well.
    2. Store the Chinese five spice in an airtight container.

    Pro Tips
    • For a fresher taste, grind your own star anise and fennel seeds.
    • This blend is great for marinating meats or adding complexity to stir-fries and sauces.


Calories Per Serving:
Approximately 16 calories per 1 tablespoon serving.

Goes Great with