Simple & Professional Tasty Recipes
Ingredients for 180ml Servings
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60ml fresh lime juice (about 2-3 limes)
80ml extra-virgin olive oil
10g fresh cilantro leaves, chopped
1 clove garlic, minced
5g honey
2.5g ground cumin
Salt and black pepper to taste
Total Time
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Preparation Time10 min
Goes Great with
Method
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1. Prepare the Lime Juice:
- Squeeze fresh limes to obtain 60ml of lime juice, which is roughly the juice from 2-3 limes.
2. Mix the Ingredients:
- In a bowl, combine the fresh lime juice, extra-virgin olive oil, minced garlic, chopped cilantro leaves, honey, ground cumin, salt, and black pepper.
3. Whisk the Vinaigrette:
- Whisk all the ingredients together until the vinaigrette is well combined.
4. Taste and Adjust:
- Taste the vinaigrette and adjust the salt, pepper, or lime juice to your preference. You can add more honey for sweetness if desired.
5. Store:
- Transfer the Cilantro Lime Vinaigrette to a glass jar or airtight container.
6. Serve:
- Use the vinaigrette immediately to dress salads, grilled meats, or as a marinade.
Notes
Calories:
Calories per serving: Approximately 140 calories for the entire batch.
Keep in mind that nutritional values may vary based on ingredient brands and portion sizes. This Cilantro Lime Vinaigrette adds a burst of fresh and zesty flavor to your dishes. Enjoy its tangy and herbaceous goodness!
Goes Great with