Ingredients for 2 Servings
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4 tea bags (black tea or your choice)
750ml (3 cups) boiling water
2 ripe peaches, sliced
1 apple, thinly sliced
30g (2 tablespoons) honey (adjust to taste)
Ice cubes
Fresh mint leaves for garnish (optional)
Total Time
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Preparation Time10 min
Goes Great with
Method
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- Brew the Tea: Place the tea bags in a heatproof pitcher or bowl. Pour the boiling water over the tea bags and let it steep for about 5 minutes. Adjust the steeping time for a stronger or milder tea, depending on your preference.
- Sweeten the Tea: Remove the tea bags and add the honey to the hot tea. Stir until the honey is completely dissolved. Adjust the sweetness to your liking by adding more honey if needed.
- Cool the Tea: Allow the sweetened tea to cool to room temperature. You can speed up the cooling process by placing it in the refrigerator for about 30 minutes.
- Prepare the Fruits: While the tea is cooling, slice the ripe peaches and apple into thin slices. For added flavor and presentation, you can leave a few slices aside for garnish.
- Assemble the Iced Tea: Once the tea has cooled, add the sliced peaches and apples to the pitcher. Stir gently to combine the fruit with the tea.
- Serve: Fill glasses with ice cubes and pour the Apple Peach Iced Tea over the ice. Garnish each glass with a slice of peach, a slice of apple, and a fresh mint leaf if desired.
- Enjoy: Sip and savor the fruity goodness of this refreshing iced tea. It’s the perfect way to cool down on a hot day or add a touch of sophistication to your next gathering.
Pro TipYou can easily adjust the sweetness and fruit quantities to suit your taste. It’s a refreshing beverage that’s sure to become a favorite.
Notes
This Apple Peach Iced Tea is a crowd-pleaser that combines the natural flavors of summer fruits with the classic appeal of iced tea. You can easily adjust the sweetness and fruit quantities to suit your taste. It’s a refreshing beverage that’s sure to become a favorite.
Goes Great with