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Rosé Cooler Drink

Quench your thirst with my Rosé Blossom Cooler. A delightful mix of chilled rosé, floral notes, and a splash of citrus. A sip transports you to a garden of freshness, making it the perfect companion for sunny days. Cheers to a cool and vibrant experience.

Total Time
10 min
Simple & Professional Tasty Recipes

Ingredients for 4 Servings

  • 750ml (3 cups) non-alcoholic rosé wine
    250ml (1 cup) cranberry juice
    250ml (1 cup) sparkling water or club soda
    60ml (1/4 cup) freshly squeezed lemon juice
    60ml (1/4 cup) simple syrup (adjust to taste)
    Ice cubes
    Lemon slices and fresh berries for garnish (optional)
    Fresh mint leaves for garnish (optional)

Total Time

  • Preparation Time
    5 min

Goes Great with

  1. 1. Prepare Simple Syrup (if not available):
    In a small saucepan, combine equal parts water and granulated sugar (e.g., 1 cup of each).
    Heat over medium heat, stirring until the sugar dissolves completely.
    Remove from heat and let it cool. This makes more simple syrup than needed for the recipe; you can store the rest in the refrigerator for future use.

    2. Mix Ingredients:
    In a large pitcher, combine the non-alcoholic rosé wine, cranberry juice, freshly squeezed lemon juice, and simple syrup.
    Stir well to ensure all the ingredients are thoroughly combined.

    3. Add Sparkling Water:
    Just before serving, pour in the sparkling water or club soda.
    Gently stir to combine without losing the fizz.

    4. Chill and Serve:
    Fill glasses with ice cubes.
    Pour the Rosé Cooler over the ice.

    5. Garnish (Optional):
    Garnish each glass with a lemon slice, a few fresh berries, and a sprig of mint for a visually appealing presentation.

    6. Enjoy:
    Sip and savor your non-alcoholic Rosé Cooler, reveling in its refreshing and fruity flavors.

    Pro Tip
    • Experiment with different garnishes like orange slices, fresh raspberries, or a sprig of basil for a unique twist on flavors and presentation.
    • To make the cooler even colder, freeze some cranberry juice in ice cube trays and use these cubes instead of regular ice.
    • Adjust the sweetness by varying the amount of simple syrup to suit your taste.


Discover the art of refreshing indulgence with my non-alcoholic Rosé Cooler recipe. Crafted to perfection, this delightful beverage captures the essence of a classic rosé with a twist of cranberry and lemon, all without the alcohol. Whether you’re hosting a garden party, seeking a sophisticated sipper, or simply craving a crisp and vibrant cooler, this recipe promises a sparkling journey for your taste buds. Explore our pro tips to elevate your cooler game.

Goes Great with