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Tomato Salad Stuffed Avocados

Savour the ideal summer bite with my Tomato Salad Stuffed Avocados. Ripe avocados cradle a vibrant tomato salad, drizzled with a zesty balsamic dressing. A burst of freshness in every mouthful.

Total Time
15 min
Simple & Professional Tasty Recipes

Ingredients for 2 – 4 Servings

  • 2 ripe avocados
    250g cherry tomatoes, halved
    1/2 red onion, finely chopped
    1/4 cucumber, diced
    60g fresh mozzarella cheese, diced (optional)
    30g fresh basil leaves, chopped
    30ml balsamic vinegar
    30ml extra-virgin olive oil
    1 clove garlic, minced
    Salt and black pepper to taste

Total Time

  • Preparation Time
    10 min

Goes Great with

  1. 1. Prepare the Avocados:

    • Slice the ripe avocados in half and remove the pits. Scoop out a bit of flesh from each avocado half to create a small well for the tomato salad.

    2. Prepare the Dressing:

    • In a small bowl, whisk together the balsamic vinegar, extra-virgin olive oil, minced garlic, salt, and black pepper. Set aside.

    3. Assemble the Tomato Salad:

    • In a separate bowl, combine the halved cherry tomatoes, finely chopped red onion, diced cucumber, diced fresh mozzarella cheese (if using), and chopped fresh basil leaves.

    4. Drizzle with Dressing:

    • Drizzle the prepared dressing over the tomato salad ingredients.

    5. Toss Gently:

    • Gently toss everything together until the salad is well coated with the dressing.

    6. Fill the Avocado Halves:

    • Fill each avocado half with a generous portion of the tomato salad mixture.

    7. Serve:

    • Serve your Tomato Salad-Stuffed Avocados as a delightful appetizer or a light, healthy snack.
    Pro Tips
    • Choose ripe avocados that yield slightly to gentle pressure when squeezed.
    • Make the avocado well slightly larger to hold more of the delicious tomato salad.
    • Customize your salad with ingredients like diced red bell pepper or crumbled goat cheese for added flavor.
    • Drizzle extra dressing or sprinkle fresh basil just before serving for an extra burst of freshness.


Calories per serving: Approximately 200 calories. Keep in mind that nutritional values may vary based on ingredient brands and portion sizes. Enjoy this refreshing summer appetizer.

Goes Great with